Tuesdays with Tundra

Tuesdays with Tundra

Tuesdays with Tundra is an ongoing series featuring our new releases. The following titles are now available in stores and online!

Carol and the Pickle-Toad
By Esmé Shapiro
48 Pages | Ages 4-8 | Hardcover
ISBN 9780735263987 | Tundra Books
In the big city, people wear all kinds of hats. Not everyone wears a toad as a hat, but some people do . . . and some of those toad hats can be VERY bossy! Carol has always followed the orders of her demanding toad hat at the expense of her own inner voice. But when her toad hat is plucked away by a pigeon, how will Carol know what to do? After spending so long being told what to eat and do and paint, Carol’s not sure what SHE wants, and nothing feels quite right. Feeling lost, she creates a new hat – a toad made out of pickles and eggs – to help guide her. Even though her new pickle-toad doesn’t make a sound, Carol can hear it loud and clear! But when a pigeon takes away THAT hat too, Carol begins to understand that there is a big, booming voice that lives inside herself . . . and that it’s well worth listening to! For any reader who’s doubted their own voice and talents, or felt like a bossy friend or family member is always drowning them out, Carol and the Pickle-Toad is an inspiring invitation to listen to your own heart and stand on your own two feet – even better if you’re wearing very tall boots.

Alice Fleck’s Recipes for Disaster
By Rachelle Delaney
256 Pages | Ages 10-14 | Hardcover
ISBN 9780735269279 | Puffin Canada
Alice Fleck’s father is a culinary historian, and for as long as she can remember, she’s been helping him recreate meals from the past – a hobby she prefers to keep secret from kids her age. But when her father’s new girlfriend enters them into a cooking competition at a Victorian festival, Alice finds herself and her hobby thrust into the spotlight. And that’s just the first of many surprises awaiting her. On arriving at the festival, Alice learns that she and her father are actually contestants on Culinary Combat, a new reality TV show hosted by Tom Truffleman, the most famous and fierce judge on TV! And to make matters worse, she begins to suspect that someone is at work behind the scenes, sabotaging the competition. It’s up to Alice, with the help of a few new friends, to find the saboteur before the entire competition is ruined, all the while tackling some of the hardest cooking challenges of her life . . . for the whole world to see.

New in Paperback:

mosquitoThe Mosquito
By Elise Gravel
32 Pages | Ages 6-9 | Paperback
ISBN 9780735266476 | Tundra Books
The Mosquito covers habitat (mosquitos live everywhere except Antarctica and Iceland!), species (over 3,500!), history (the oldest recorded mosquito was 79 million years ago!) and much more. Although silly and off-the-wall, The Mosquito contains factual information that will both amuse and teach at the same time. Hilarious illustrated nonfiction about mosquitos perfect for beginning readers. Conversational text and silly illustrations will have you up all night reading about the most annoying bug on Earth!

We can’t wait to see you reading these titles! If you share these books online, remember to use #ReadTundra in your hashtags so that we can re-post.

Taste of Tundra 2021

Here at Tundra, we love books and food and books about food! We’ve rounded up some of our most delicious titles to satisfy anyone’s craving!

Alice Fleck’s Recipes for Disaster
By Rachelle Delaney
256 Pages | Ages 10-14 | Hardcover
ISBN 9780735269279 | Puffin Canada
Alice Fleck’s father is a culinary historian, and for as long as she can remember, she’s been helping him recreate meals from the past – a hobby she prefers to keep secret from kids her age. But when her father’s new girlfriend enters them into a cooking competition at a Victorian festival, Alice finds herself and her hobby thrust into the spotlight. And that’s just the first of many surprises awaiting her. On arriving at the festival, Alice learns that she and her father are actually contestants on Culinary Combat, a new reality TV show hosted by Tom Truffleman, the most famous and fierce judge on TV! And to make matters worse, she begins to suspect that someone is at work behind the scenes, sabotaging the competition. It’s up to Alice, with the help of a few new friends, to find the saboteur before the entire competition is ruined, all the while tackling some of the hardest cooking challenges of her life . . . for the whole world to see.

Carol and the Pickle-Toad
By Esmé Shapiro
48 Pages | Ages 4-8 | Hardcover
ISBN 9780735263987 | Tundra Books
In the big city, people wear all kinds of hats. Not everyone wears a toad as a hat, but some people do . . . and some of those toad hats can be VERY bossy! Carol has always followed the orders of her demanding toad hat at the expense of her own inner voice. But when her toad hat is plucked away by a pigeon, how will Carol know what to do? After spending so long being told what to eat and do and paint, Carol’s not sure what SHE wants, and nothing feels quite right. Feeling lost, she creates a new hat – a toad made out of pickles and eggs – to help guide her. Even though her new pickle-toad doesn’t make a sound, Carol can hear it loud and clear! But when a pigeon takes away THAT hat too, Carol begins to understand that there is a big, booming voice that lives inside herself . . . and that it’s well worth listening to! For any reader who’s doubted their own voice and talents, or felt like a bossy friend or family member is always drowning them out, Carol and the Pickle-Toad is an inspiring invitation to listen to your own heart and stand on your own two feet – even better if you’re wearing very tall boots.

Frankie’s Favorite Food
By Kelsey Garrity-Riley
36 Pages | Ages 3-7 | Hardcover
ISBN 9780735264311 | Tundra Books
Frankie has a problem: he has too many favorite foods. He can’t bring himself to choose just one to be for the school play, so on the day of the performance, he’s still without a costume. His teacher comes up with a delicious idea: what if Frankie becomes the Costume Manager? That way, he can parlay his love of all things culinary into the whole production. From adding some last-minute garnishes to helping the rice and beans into their costumes, Frankie shines backstage until he has a brilliant idea and decides to make his debut on the menu as something that combines his love for all his favorite foods . . .In this funny and scrumptiously adorable story, readers will delight in the variety of foods represented and the clever performances full of silly word play and sweet camaraderie. In Kelsey Garrity-Riley’s author-illustrator debut, she shows the joy of food and revels in celebrating the way food can bring people together and inspire creativity.

It Happened on Sweet StreetIt Happened on Sweet Street
By Caroline Adderson
Illustrated by Stéphane Jorisch
44 Pages | Ages 4-8 | Hardcover
ISBN 9781101918852 | Tundra Books
Cakes, cookies or pie? A rivalry among local bakers is the basis for this deliciously sweet, off-the-wall picture book. Monsieur Oliphant’s cake shop, the only bakery game in town, has long had customers lining up outside its door for Oliphant’s delicious jelly rolls and marvelous wedding cakes . . . until the day cookie concocter Mademoiselle Fée takes over the old shoemaker’s shop. And it isn’t long before the divine piemaker Madame Clotilde soon moves into the old bric-a-brac shop. Three different bakers all trying to outclass one another means their little cul-de-sac is packed with customers every day and night, so, one morning, when everyone is bumpling and jostling each other with their cakes, cookies and pies, a food disaster – a massacre of cream, a devastation of crumbs – is inevitable! Only one little girl has the drive (or appetite?) to find a solution, but can it last? This madcap tale of frenzied cooks and zany eats (and one very lucky town) will delight readers with a sweet tooth of any age!

Julia, Child
By Kyo Maclear
Illustrated by Julie Morstad
32 Pages | Ages 3-7 | Paperback
ISBN 9780735264014 | Tundra Books
Julia and Simca are two young friends who agree that you can never use too much butter — and that it is best to be a child forever. Sharing a love of cooking and having no wish to turn into big, busy people who worry too much and dawdle too little, they decide to create a feast for growing and staying young. A playful, scrumptious celebration of the joy of eating, the importance of never completely growing up and mastering the art of having a good time, Julia, Child is a fictional tale loosely inspired by the life and spirit of the very real Julia Child — a story that should be taken with a grain of salt and a generous pat of butter.

Mister Dash and the Cupcake Calamity
By Monica Kulling
Illustrated by Esperança Melo
32 Pages | Ages 3-7 | Hardcover
ISBN 9781770493964 | Tundra Books
Mr. Dash may not have a pedigree (he can count five different breeds of dogs as family), but from his furry head to his wagging tail, he is a gentleman. His fine manners make him a perfect companion to Madame Croissant. Their life together is graceful and civilized, what with walks in the park, stamp-collecting, and a passion for flowers. Mr. Dash is also in charge of delivering Madame Croissant’s world-famous cupcakes. All is well until Daphne, Madame Croissant’s rather lively niece, arrives to turn the cupcake world upside down. Filled with humour, this delectable story will appeal to dog-lovers AND cupcake-lovers the world over.

Mya’s Strategy to Save the World
By Tanya Lloyd Kyi
200 Pages | Ages 9-12 | Paperback
ISBN 9780735265264 | Puffin Canada
Mya Parsons runs her school’s social justice club with her best friend, Cleo. Her lifelong desire is to work for the United Nations and change the world, and then bask in all the ensuing adulation. Her more immediate desire is to get a phone, preferably one like Cleo’s, with a leopard-print case to match. When her distracted dad and her long-distance mom (temporarily in Myanmar taking care of Mya’s grandmother) both say no, no way, and possibly never, Mya launches a campaign to prove herself reliable and deserving. She advertises her babysitting services, takes on more responsibility around the house, and attempts to supervise her sister’s skateboarding lessons. Her efforts leave her ego bruised and the kitchen slightly scorched. She’s no closer to touch-screen victory, let alone the Nobel Peace Prize she deserves. But all that changes after an accident leaves Mya to take charge–an experience which helps her realize how much she’s grown, with or without access to proper communications.

The Case of the Missing Deed
By Ellen Schwartz
200 Pages | Ages 9-12 | Hardcover
ISBN 9780887769597 | Tundra Books
Take a dash of colorful characters, a pinch of danger, and generous scoops of adventure and you have a terrific culinary mystery for young readers. Five cousins are looking forward to their annual vacation at their grandmother’s cottage. None of them knows that this may be their last such summer. A mining company has set its sights on the land and is determined to seize it. Grandma must produce the deed to prove that the property is really hers, but her memory is not what it used to be, and she can’t find it. The children suspect there may be clues to the deed’s whereabouts somewhere in the family’s cherished trove of recipes. But can they solve the mystery in time? Adult mystery buffs have had many culinary mysteries to choose from. Ellen Schwartz introduces her young readers to a delicious genre. She even provides easy-to-follow and yummy to eat recipes.

Winterberries and Apple Blossoms: Reflections and Flavors of a Mennonite Year
By Nan Forler
Illustrated by Peter Ertil Snyder
40 Pages | Ages 5-9 | Hardcover
ISBN 9781770492547 | Tundra Books
With an evocative poem for every month of the year, young Naomi introduces us to her family and hosts a journey through the seasonal rhythms of her rural Mennonite community. In the winter there’s a quilting bee with chattering, friendly women to warm the frigid night, visits to a general store with all its treasures, and the awakening of the sap in the sugar bush. Spring months bring the hard work of clearing the fields and the sweet reward of shoofly pies. Under the hot summer sun there’s home-made ice cream, baseball to play, and a horse-drawn buggy to drive. Then it’s autumn when the shy narrator must help sell produce at the road-ide stand, while she thinks of the snows to come. And all year long there are delicious, child-friendly recipes to make and sample. The poems and recipes are perfectly complemented by Peter Etril Snyder’s lovely paintings. Winterberries and Apple Blossomsis a beautifully produced book, perfect for gift-giving, or sharing with anyone who appreciates simple, enduring values.