Each year since 1985, the Ezra Jack Keats Award has been given to early career authors and illustrators who create children’s books that reflect our diverse culture. We would like to congratulate Sarah Gonzales who won this year’s award for her illustrations in the picture book, The Only Way to Make Bread!
On winning the Illustrator Award, Sarah Gonzales said: “The EJK Award illuminates human uniqueness and togetherness, the traits of Keats’ work that inspire me. In my resilient immigrant family, we were strong, as individuals and as a group. With Cristina’s beautiful words I hoped to represent the strength of sharing as a community, and the happiness of baking bread.”
The Only Way to Make Bread
Written by Cristina Quintero
Illustrated by Sarah Gonzales
40 Pages | Ages 3-7 | Hardcover
ISBN 9780735271760 | Tundra Books
A delicious exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart.
What’s the only way to make bread?
You might use white flour in your bread, or whole wheat flour or corn flour.
You might use water or milk, maybe an egg or two.
You’ll use a handful of this, a dash of that, a bit of this and a splash of that.
Some dough will rise, some dough will bubble. Sometimes it will be sticky, sometimes it will be shaggy.
What’s the only way to make bread?
Your way!
This tasty celebration of all kinds of bread will tempt bread lovers big and small. No matter what kind of bread YOU like to make, this book is for you!
Click here for a The Only Way to Make Bread recipe and art card!
